Dragonwood Brewing
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- Mar 5, 2023
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Hi, I’m just building a recipe for a hoppy American wheat ale. I have decided to do a mash hop with whole leaf cascade.
What does everyone put into the mesh hop setting? If I put 60 minutes in the time box the software will show an IBU value.
Mash hopping should give zero bittering.
So should the time duration be set to 0 minutes even though I will mash for 60 minutes?
What does everyone put into the mesh hop setting? If I put 60 minutes in the time box the software will show an IBU value.
Mash hopping should give zero bittering.
So should the time duration be set to 0 minutes even though I will mash for 60 minutes?