Hey guys,
I have a blue spruce that i'm going to trim the new buds off of this week to make a brew this weekend. I'm going to be doing a 5 gallon BIAB. If anybody has had some experience doing this type of brew I would love to hear your tips. Any advice on amounts or time to boil would be great as well. Thanks
I have a blue spruce that i'm going to trim the new buds off of this week to make a brew this weekend. I'm going to be doing a 5 gallon BIAB. If anybody has had some experience doing this type of brew I would love to hear your tips. Any advice on amounts or time to boil would be great as well. Thanks