I have a 7 c.f. chest freezer that I use for my fermentations. I'm considering adding a keezer collar to it to give it enough space to hold my FastFerment conical fermentor, but this would mean that the collar would need to be a about a foot wide (made of 2x12 lumber) to handle the height of the fermentor. that would add about 5 c.f. to my keezer.
Does anyone have any insight into how big the collar can be and have the keezer still maintain temperature? I'd also insulate the collar with foam board, and put a fan inside to circulate air.
Thanks!
Will
Does anyone have any insight into how big the collar can be and have the keezer still maintain temperature? I'd also insulate the collar with foam board, and put a fan inside to circulate air.
Thanks!
Will