Hi,
I brewed a German style beer with the best ingrediants. It came out horrible! So bitter and sour that you couldnt drink it. It was also a cloudy collor and had some kind of stuff floating on top when i opened the container from fermenting for two weeks! what went wrong???
I brewed a German style beer with the best ingrediants. It came out horrible! So bitter and sour that you couldnt drink it. It was also a cloudy collor and had some kind of stuff floating on top when i opened the container from fermenting for two weeks! what went wrong???