Hey all,
I'm new to all-grain brewing and am thinking about doing an all-grain 5-gallon batch by batch sparging.
When I change the "Mash" to "Single Infusion, Light Body, Batch Sparge" it tells me I should do a 3 step batch sparge of "0.14 gallons, 2.26 gallons and 2.26 gallons". Can someone please explain why I would need to do a batch sparge of only 0.14 gallons as the first step?
Thanks!
I'm new to all-grain brewing and am thinking about doing an all-grain 5-gallon batch by batch sparging.
When I change the "Mash" to "Single Infusion, Light Body, Batch Sparge" it tells me I should do a 3 step batch sparge of "0.14 gallons, 2.26 gallons and 2.26 gallons". Can someone please explain why I would need to do a batch sparge of only 0.14 gallons as the first step?
Thanks!