B
BigD
Ok, big question here for all of you experts. Is there really any difference in the flavor between US 2row and the others? Is there much difference between a pilsner and a 2 row? Since I am not about to buy 50lb sacks of everything, I am subbing US 2 row for German pilsner, do you think anybody would really know? I am Brewing a Negra Modelo clone, it has Vienna, Crystal, and Chocolate malts, won't they cover any little difference anyway?
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David
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David