Hi there,
I steep my hops after the boil has finished and I wait until temp has recduced to 70C before adding then leave for 15mins. I have only just noticed that the %Bitterness is a setting and the default is 50%. How can I work out what % to set this when leaving wort temp to decrease to 70C before adding the hops? I assume the 50% default is for adding hops as soon as boil has finished?
I steep my hops after the boil has finished and I wait until temp has recduced to 70C before adding then leave for 15mins. I have only just noticed that the %Bitterness is a setting and the default is 50%. How can I work out what % to set this when leaving wort temp to decrease to 70C before adding the hops? I assume the 50% default is for adding hops as soon as boil has finished?