Brewing in Karratha, Western Australia for a few years. Mainly doing extract, but looking at the feasibility of starting some all grain soon. Jut a bit hard to keep it economical, living in the middle of nowhere!
Will start doing BIAB to see what all the fuss about AG is and then build a rig....hopefully!
Chocolate Porter in the keg and just racked an awsome tasting cider....can't wait. Happy Days.