American Ale

Wyeast Labs

1056

Type: Ale

Form: Liquid

Best For: American Pale Ale, Scottish Ale, Porters, Sweet Stout, Barley Wine, Alt

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	Average Attenuation: 75.00 % *Flocculation: Medium Min Temperature: 60.0 F Max Temperature: 72.0 F Notes*: Soft, smooth, clean finish. Very well balanced. Very versitile -- works well with many ale styles.

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