| Summah Beeah | 
| Type: Extract | Date: 6/4/2000 | 
| Batch Size: 5.00 gal | Brewer: Brian Smith | 
| Boil Size: 3.98 gal | Asst Brewer: | 
| Boil Time: 45 min | Equipment: Brew Pot (5 Gallon) | 
| Taste Rating(out of 50): 35.0 | Brewhouse Efficiency: - | 
| Taste Notes: Just ok for the summer brew...fairly uneventful. I think I'm just tired of the lime in the beer. | 
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| Ingredients | 
| | Amount | Item | Type | % or IBU | 
|---|
 | 6.00 lb | Extra Light Dry Extract (3.0 SRM) | Dry Extract | 85.71 % |  | 0.50 lb | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 7.14 % |  | 0.50 lb | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 7.14 % |  | 2.00 oz | Fuggles [4.30 %] (45 min) | Hops | 22.6 IBU |  | 1.00 oz | Fuggles [4.30 %] (5 min) | Hops | 2.5 IBU |  | 3.00 items | Lime Peel/Juice (Boil 10.0 min) | Misc |  |  | 2 Pkgs | Dry Ale Yeast (Nottingham) | Yeast-Ale |  | 
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| Beer Profile | 
| Est Original Gravity: 1.053 SG | Measured Original Gravity: 1.034 SG | 
| Est Final Gravity: 1.015 SG | Measured Final Gravity: 1.007 SG | 
| Estimated Alcohol by Vol: 4.95 % | Actual Alcohol by Vol: 3.51 % | 
| Bitterness: 25.0 IBU | Calories: 147 cal/pint | 
| Est Color: 8.0 SRM | Color: | 
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| Mash Profile | 
| Mash Name: None | Total Grain Weight: 10.00 lb | 
| Sparge Water: - | Grain Temperature: - | 
| Sparge Temperature: - | TunTemperature: - | 
| Adjust Temp for Equipment: FALSE | Mash PH: - | 
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| Steep grains as desired (30-60 minutes)
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| Mash Notes: - | 
| Carbonation and Storage | 
| Carbonation Type: Corn Sugar | Volumes of CO2: 2.4 | 
| Pressure/Weight: 3.8 oz | Carbonation Used: 3/4 cup | 
| Keg/Bottling Temperature: 60.0 F | Age for: 28.0 days | 
| Storage Temperature: 52.0 F |  | 
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| Notes | 
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