Corn Sugar (Dextrose)
| Origin: US |
Color: 0 SRM |
| Supplier: |
Must Mash: No |
| Type: Sugar |
Add After Boil: No |
| Potential: 1.046 SG |
Diastatic Power: - |
| Dry Yield: 100.0 % |
Max in Batch: 5.0 % |
| Coarse/Fine Diff: - |
Protein: - |
| Moisture: - |
Notes
Widely used for bottling at rate of approx 2/3 cup per 5 gallons of beer |